Top Source Columbia Valley Red Wine 2018

"Aromas of Bing cherries and macerated strawberries mix it up with black pepper, bittersweet dark chocolate and a meaty note that suggests ribs cooking on an outdoor grill. More blackberries on the palate, with dark plums, thyme, rosemary and spicy paprika note. A smooth, soft mouthfeel with tangy acidity and silky tannins. This blend of 60% Grenache and 40% Syrah is clearly a winning formula." Wine Enthusiast, 93 Points.