Céline & Nicolas Hirsch Beaujolais Villages 2021

Their Beaujolais Villages is a real quaffer, despite being made in a serious manner. Hand-picked from 35 to 60 year old vines, it isfermented with indigenous yeasts in cement then spends 6 months in stainless steel before being lightly filtered at bottling. It offers bright crisp red berries and minerals on a serious structure.